A monthly social for TVIH members at the TVIH Office. Members will try new recipes, enjoy eating healthy home-cooked food, and describe the experience of making your dish.
EAT REAL FOOD.
This month, each guest will bring a dish of Mexican/South American cuisines, such as tacos, guacamole, tostadas, enchiladas, rice and black beans.
Google to find recipes and cooking videos on the internet.
Please make enough food to serve 8 people.
Bottled water, plates, napkins, and plastic utensils will be provided.
Registration is required. Please register on the TVIH website.
Question (required): the name of your dish.
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MANU: (More will be added later.)
Mexican chicken with rice and black beans (Joy)
Repe green banana soup from Ecuador (Meme)
Green banana main dish (Eva)
Oatmeal drink (Joyce)
Cookies shipped from Mexico (Gail)
Flan dessert (Julie and Erol)
Guacamole (Judy and Harry)
Enchiladas (Kim)
Programs:
5:00 - 5:15 pm: Setting the tables
5:15- 7:00 pm: Enjoy the food cooked by our members (starters, salads, main dishes, vegetables and desserts). Share your cooking stories.
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Cost:
This event is free for guests who bring a Mediteranean dish to share.
There is a $10 fee for guests who do not bring food. The money will be used to buy beverages and supplies.
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